Title of the publication | Possible impact of the “yellow card” antimicrobial scheme on meat inspection lesions in Danish finisher pigs |
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Abstract | In 2010, the “yellow card scheme” which was adopted by the Danish Veterinary and Food Administration imposed restrictions on pig farmers who used more antimicrobials than |
DOI | http://dx.doi.org/10.1016/j.prevetmed.2012.11.010 |
Name of the first author | Alban, L |
Year of publication | 2013 |
Study design of the publication | Other study design |
If other study design, please specify | Mix of statistical methods such as moving averages, OLS regression, prevalence calculations, GLMs, and chi-square tests. |
Method for data collection and analysis |
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Quantitative data - Quantitative data were used during the intervention | |
Scientific references about the intervention or other assessment of the intervention | Dupont, N., Diness, L. H., Fertner, M., Kristensen, C. S., & Stege, H. (2017). Antimicrobial reduction measures applied in Danish pig herds following the introduction of the “Yellow Card” antimicrobial scheme. Preventive veterinary medicine, 138, 9-16. |
Sector |
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Sub-sector | Sub-sectors are further units of demarcation within a sector E.g. awareness campaign from veterinarians to cat owners about toxoplasmosis drug resistance and transmission of resistant bacteria: ANIMAL, PETS |
Subsector (animal) |
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